Margarine is a popular spread used in cooking and baking. It is made from vegetable oils and is often used as a butter substitute. But does margarine contain dairy? We’ll explore this question and more in this article.
What is Margarine?
Margarine is a spread made from vegetable oil, water, and emulsifiers. It was first developed in the 19th century as a butter substitute. Since then, margarine has become a popular choice for baking and cooking, as it is much lower in saturated fat than butter and is also cholesterol-free. Margarine usually comes in a solid form, but some brands offer a liquid margarine as well.
Does Margarine Contain Dairy?
No, margarine does not contain dairy. It is made from vegetable oils, water, and emulsifiers, with no dairy ingredients. However, some brands may add milk proteins to their margarine, so it is important to check the label before purchasing to make sure it is dairy-free.
In conclusion, margarine does not contain dairy. It is made from vegetable oils and does not contain any dairy ingredients. However, it is important to check the label before purchasing to make sure that the margarine you are buying is dairy-free.